Table 2.
Dieta | Ageb | |
---|---|---|
Egg production traits | ||
EPR | 0.42 | – |
EPR1 | 0.25 | – |
EPR2 | 0.28 | – |
EPR3 | 0.10 | – |
Egg quality traits | ||
ESshape | 0.67 | 0.78 |
EW | 0.78 | 0.92 |
SLE | 0.76 | 0.87 |
ESC | 0.73 | 0.83 |
LSS | 0.74 | 0.84 |
RSS | 0.72 | 0.82 |
YSS | 0.56 | 0.62 |
ESS | 0.67 | 0.77 |
ESSTIF | 0.71 | 0.77 |
EMTSP | 0.42 | 0.47 |
HU | 0.50 | 0.57 |
YOLKIND | 0.56 | 0.67 |
aCorrelations between the sires’ performances depending on the diet
bCorrelations between the sires’ performances depending on the age of measurement