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. 2015 Oct 24;22:96. doi: 10.1186/s12929-015-0211-6

Fig. 5.

Fig. 5

Oxidative stress markers (serum TAS:total antioxidant status; liver TBARS:thiobarbituric acid reactive species) in high fat diet-fed rats after 12 weeks of intervention. Groups are the same as Table 1. *indicates statistical difference in comparison with the untreated (high fat diet) group (p < 0.05) in each panel. #indicates statistically significant difference in comparison with the normal group (p < 0.05) in each panel