Table 3.
Rat groups | Chol. (mmol/L) | Trig. (mmol/L) | LDL (mmol/L) | HDL (mmol/L) | Insulin (pg/mL) | HOMA-IR | Adiponectin (ng/mL) |
---|---|---|---|---|---|---|---|
Normal | 1.55 ± 0.43a | 0.62 ± 0.15a | 0.28 ± 0.11a | 1.18 ± 0.35a | 495 ± 51.3a | 1.91 ± 0.23a | 72.9 ± 0.7a |
Untreated control | 7.47 ± 1.13b | 1.21 ± 0.38b | 4.98 ± 1.03b | 1.05 ± 0.13a | 513.3 ± 38.8a | 2.46 ± 0.22b | 61.8 ± 6.8b |
(HFD) | |||||||
HFD + SIM | 4.99 ± 1.11c | 0.63 ± 0.18a | 3.6 ± 1.1b | 1.04 ± 0.17a | 602.1 ± 145.7a | 2.83 ± 0.79a,b | 53.3 ± 0.4c |
HFD + SAL | 5.68 ± 2.18b,c | 0.54 ± 0.07a | 4.48 ± 1.81b | 1.04 ± 0.28a | 521.25 ± 118.65a | 2.12 ± 0.56a,b | 68.1 ± 1.0b,d |
HFD + SAH | 5.05 ± 2.07b,c | 0.54 ± 0.07a | 3.67 ± 1.58b | 1.08 ± 0.27a | 512.77 ± 90.3a | 2.08 ± 0.42a,b | 73.9 ± 5.8a,d |
Data represent mean ± SD (n = 6). The high fat diet-induced hypercholesterolemia attenuated by sialic acid supplementation, although it was only statistically different for the triglycerides (p < 0.05). Serum insulin levels were similar among all groups, but the insulin resistance index (HOMA-IR) indicated better insulin sensitivity in the sialic acid groups in comparison with the untreated control group. High fat diet-induced hypoadiponectinemia was also attenuated by sialic acid supplementation. For each parameter in a column, different superscript letters indicate statistical difference between any 2 groups (p < 0.05) using Tukey’s multiple comparison test. Groups are the same as Table 1. HDL: high-density lipoprotein; HFD: high fat diet; HOMA-IR: homeostatic model assessment of insulin resistance; LDL: low-density lipoprotein; Chol: cholesterol; SAH: high dose sialic acid; SAL: low dose sialic acid; SIM: Simvastatin; Trig: triacylglycerol