Table 1.

General characteristics of subjects.

Characteristics	Value
Number of participants	73
Age (y; mean ± SD)	51.2 ± 5.8
Height (cm; mean ± SD)	171.4 ± 5.3
Weight (kg; mean ± SD)	71.8 ± 7.7
BMI (kg/m2; mean ± SD)	24.4 ± 2.1
Waist circumference (cm; mean ± SD)	86.3 ± 6.7
Abdominal VFA (cm2; mean ± SD)	100.8 ± 35.2
Abdominal SFA (cm2; mean ± SD)	127.6 ± 50.2

BMI: body mass index; VFA: visceral fat area; SFA: subcutaneous fat area.