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. 2004 May 1;10(9):1297–1300. doi: 10.3748/wjg.v10.i9.1297

Table 1.

A-V amino acid uptake rates in normal and cancerous colon tissue

Amino acid Sample number R2 (%) R1 (%) P value
Threonine 13 16 13.50 ± 3.76 39.25 ± 7.59 < 0.01
Phenylalanine 13 16 6.37 ± 1.77 26.26 ± 4.31 < 0.01
Leucine 14 16 8.21 ± 2.13 36.55 ± 6.11 < 0.01
Isoleucine 13 15 11.39 ± 3.55 30.63 ± 5.50 < 0.01
Methionine 1 16 -0.13 ± 1.20 11.55 ± 5.22 > 0.05
Valine 1 16 7.67 ± 2.42 33.46 ± 5.56 < 0.01
Lysine 14 16 -8.01 ± 1.85 25.44 ± 4.41 < 0.01
Histidine 1 16 1.06 ± 0.94 29.83 ± 6.37 < 0.01
Proline 2 11 -26.86 ± 8.36 6.49 ± 1.69 < 0.02
Glutamine 2 16 -12.42 ± 3.12 18.70 ± 5.23 < 0.01
Ammonia 2 16 -23.61 ± 4.58 4.70 ± 1.97 < 0.05
Alanine 2 16 -9.65 ± 2.47 18.16 ± 2.29 < 0.01
Glycine 2 16 -1.50 ± 0.98 29.18 ± 4.41 < 0.01
Cystine 2 13 -10.01 ± 3.37 8.89 ± 1.58 < 0.01
Arginine 2 16 -1.74 ± 0.88 29.02 ± 4.93 < 0.01
Serine 2 16 2.39 ± 1.02 37.26 ± 5.67 < 0.01
Tyrosine 23 16 6.57 ± 1.45 26.33 ± 3.39 < 0.01
1

Refers to essential amino acids,

2

refers to non-essential amino acids,

3

refers to ketogenic and glucogenic amino acids,

4

refers to ketogenic amino acids.