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. 2015 Mar 10;5(6):911–924. doi: 10.1007/s13205-015-0292-7

Table 1.

Optimum pH for immobilized enzyme electrodes

Immobilization method Optimum pH
Cross-linking 6.5
Co-cross-linking with
 Bovine serum albumin 6.8
 Lysozyme 6.8
 Gelatin 7
Entrapment 7
Hybrid 6.8