FIGURE 5.
Prevalence of fishy body odor was greater in the highest quartile for the choline dose than in the lower 3 quartiles for the choline dose (P = 0.020; Fisher’s exact test). There were no differences in the presence of a fishy odor between the lowest 3 quartiles for the choline dose. Choline group (n = 25)—10–19 mg/kg: n = 6; 20–26 mg/kg: n = 6; 27–33 mg/kg: n = 7; and 35–42 mg/kg: n = 6.