Table 2.
The total phenolic and flavonoid content of M. oleifera leaf extract (mg/100 g).
| Parameter (unit) | Value |
|---|---|
| Total phenol (gallic acid equivalent) (mg/100 g) | 15.2 ± 1.6 |
| Total flavonoid (quercetin equivalent) (mg/100 g) | 3.1 ± 0.1 |
Values represent means ± standard deviation of triplicate readings.