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. 2015 Nov 3;8:637. doi: 10.1186/s13104-015-1631-9

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© Munna et al. 2015

Open AccessThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.

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Fig. 1 — Growth retardation of Bacillus spp. SUBB01 at extended temperature. Assessment of growth of Bacillus spp. SUBB01 at 48, 50, 52, 53 and 54 °C in terms of cell turbidity (a, b) and colony forming unites (c, d) at 100 rpm. Cells were grown aerobically as stated in “Methods”. Aliquots were removed at 12 and 24 h for the assay of culturable cells. Retardation of growth was slightly observed in case of Bacillus spp. SUBB01 after 12–24 h in both LB broth and nutrient broth