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. 2015 Oct 14;7(10):8491–8502. doi: 10.3390/nu7105407

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© 2015 by the authors; licensee MDPI, Basel, Switzerland.

This article is an open access article distributed under the terms and conditions of the Creative Commons by Attribution (CC-BY) license (http://creativecommons.org/licenses/by/4.0/).

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Effects of optimized rapeseed oils (OROs) on hepatic mRNA levels of fatty acid synthase (FAS), acetyl CoA carboxylase (ACC), carnitine palmitoyl transferase-1 (CPT-1), and acyl CoA oxidase (ACO). RRO: the refined rapeseed oil group; CPO: cold pressing rapeseed oil group; DCPO: dehulling-cold pressing rapeseed oil group; MPCPO: microwave pretreatment-cold pressing rapeseed oil group. Bars represent the mean ± standard error of the mean (SEM) from four independent experiments. ** p < 0.01 compared to the RRO group.