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. 2015 Sep 24;16(10):23127–23142. doi: 10.3390/ijms161023127

Table 7.

Thermal half-life times of four different HRP variants and the HRP plant preparation at 60 °C. All enzymes were normalized to a protein concentration of 0.1 mg/mL before incubation.

Enzyme Variant Protein Concentration (mg/mL) τ1/2 60 °C (min)
wtwt HRP 0.1 31.5
wt4/8 HRP 173.2
OCH1wt HRP 3.3
OCH14/8 HRP 19.3
plant HRP 53.3