Table 3. Binary and Ternary combinations of phenolic acids that are present in papaya and their ability to neutralize the DPPH after 3 minutes of reaction.
Antioxidant | Phenolic acids involved in neutralization | ||||
---|---|---|---|---|---|
Mixture phenolic acid + DPPH | Mechanism | capacity DPPH % | Caffeic | p-Coumaric | Ferulic |
Caffeic and p-Coumaric | SET-HAT | 78 | ✓ | ||
Caffeic and Ferulic | SET | 92 | ✓ | ||
p-Coumaric and Ferulic | HAT | 58 | ✓ | ||
Caffeic, p-Coumaric and Ferulic | SET-HAT | 82 | ✓ |