Skip to main content
. 2015 Sep 23;195(9):4085–4095. doi: 10.4049/jimmunol.1402455

Table I. MS peak areas of ligation products and the corresponding hydrolysis products identified in digestion mixtures of peptide N1.1.

Incubation Time (nmol Peptide/10 μg Proteasome) MS Peak Area/10 μg Proteasome
IC50
20 h
8 h
100 200 400 150
GSSF 1,644 1,972 2,722 1,960
 GSSF-GLASYKIFKIEKGKV 176 398 578 400 ND
 GSSF-GLASYKIFKI 88 114 136 104 ND
 GSSF-GLASY 334 416 434 477 >1 mM
 GSSF-KIFKIEKGKV 126 152 236 193 ND
 GSSF-KIFKIEKG 82 86 94 79 ND
 GSSF-KIFKI 776 888 1,106 1,304 39 μM
 GSSFKIF 134 158 270 319 ND
GSSFTI 3,630 3,764 3,962 2,923
 GSSFTI-GLASYKIFKI 18 40 64 38 ND
 GSSFTI-GLA 44 50 108 112 ND
 GSSFTI-KIFKIEKGKV 58 80 116 102 ND
 GSSFTI-KIFKI 186 242 452 334 ND
 GSSFTI-KIF 236 256 344 333 ND
GSSFTIMTD 5,446 5,898 5,892 4,572
 GSSFTIMTD-GLASYKIFKIEKGKV 42 56 94 124 ND
 GSSFTIMTD-GLASYKIFKI 0 14 18 23 ND
 GSSFTIMTD-GLASY 0 0 0 40 49 μM
 GSSFTIMTD-KIFKI 30 56 106 109 ND
 TIMTD-KIFKI 28 42 0 64 6.8 μM
GSSFTIMTDGPSD 13,732 16,356 17,014 12,156
 GSSFTIMTDGPSD-KIFKIEKGKV 54 118 136 164 ND
 GSSFTIMTDGPSD-KIFKI 74 202 292 328 ND
 GPSD-KIFKI 70 98 122 183 ND