Table 2.
Molecular biomarkers associated with the onset and/or progression of hip osteoarthritis and their relation to FAI.
| Biomarker | Relation to hip OA | Relation to FAI |
|---|---|---|
| Cartilage oligomeric protein (COMP) (52, 74) | Higher levels may be associated with hip OA progression | Elevated in male athletes with FAI (1 study) |
| 25-OH vitamin D (75) | Lower levels may be associated with worsening Hip OA | |
| N-terminal telopeptide (NTX) (76) | Higher levels may be associated with hip OA progression | |
| Urine type II collagen C telopeptide (CTX-II) (77) | Higher levels associated with hip OA progression | |
| Tissue inhibitor of metalloproteinase-1 (TIMP) (78) | Higher levels may be associated with hip OA progression | |
| Vascular cell adhesion molecule 1 (VCAM-1) (79) | Higher levels may be associated with hip OA progression | |
| C-reactive protein (CRP) (52) | Higher in FAI patients compared to non-FAI patients (1 study) | |
| Synovial fibronectin-aggrecan complex(sf-FAC) (80) | Higher in patients undergoing surgery for hip replacement compared to hip arthroscopy (1 study) |