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. 2015 Nov 16;5:16858. doi: 10.1038/srep16858

Figure 2. Effects of blue light and red light on the pathway leading from l-phenylalanine to volatile phenylpropanoids/benzenoids in preharvest tea leaves.

Figure 2

D, dark treatment. B, blue light treatment. R, red light treatment. PAL, phenylalanine ammonialyase. PAAS, phenylacetaldehyde synthase. PAR, phenylacetaldehyde reductases. All treatments on preharvest tea leaves were carried out for 3 days. The relative content (%) of metabolites was calculated based on the dark treatment (100%) as a control. The relative level of genes was calculated based on the dark treatment (1) as a control. Different means with different letters are significantly different from each other (p ≤ 0.05).