Table 1. Nutrition content of the feed:
Components | Control Diet | HFHSD | |
---|---|---|---|
Corn | % | 71.55 | 37.92 |
Soybean meal | % | 14.32 | 7.58 |
Wheat bran | % | 4.14 | 2.19 |
Colza meal | % | 5 | 2.65 |
Stone powder | % | 1 | 0.53 |
Salt | % | 0.38 | 0.20 |
Fish powder | % | 2 | 1.06 |
Phosphate calcium | % | 1.02 | 0.54 |
Trace elements | % | 0.075 | 0.039 |
Multivitamin | % | 0.015 | 0.008 |
Premix feed | % | 0.50 | 0.26 |
Pork lard | % | 0 | 10 |
Sucrose | % | 0 | 37 |
Crude protein | % | 17.8 | 8.7 |
Crude fat | g/kg | 34 | 150 |
Crude fiber | % | 3.7 | 2.7 |
Moisture content | % | 7.6 | 4.5 |
Reducing sugar | g/100 g | 0.68 | 2.6 |
Amylum | g/100 g | 59.9 | 41.2 |
Ferrum | mg/kg | 230 | 130 |
Cholesterin | mg/100 g | 15.8 | 8.6 |