Fig. 1.

a Total antioxidant actitivy (expressed as μg ascorbic acid equivalent per mg protein), DPPH and ATBS radical scavenging (%) and b Reducing power (Absorbance at 700 nm) of aqueous extacts of ngari and hentaak samples. TBHQ at 1 mg per ml concentration showed 86.6 % and 99 % of DPPH and ABTS radical scavenging activity, respectively. The extracts had a protein content (mg per ml) of 1.89 and 3.27 in case of ngari and hentaak, respectively. All the values are mean ± SD of atleast 4 replicates