Table 2.
Partition coefficient (PC) and zeta potential (ZP) values of the liposomal formulations with and without vitamins or before and after pasteurization (PAST)
| Liposomal formulation | PC | ZP (mV) |
|---|---|---|
| SPC | 1.93 ± 0.03 | 21.38 ± 0.34 |
| SPC:SA | 2.21 ± 0.02 | 16.64 ± 0.38 |
| SPC:CaS | 2.37 ± 0.01 | 13.92 ± 0.44 |
| SPC with VE and VC | 2.37 ± 0.01*** | 17.82 ± 0.58*** |
| SPC:SA with VE and VC | 2.57 ± 0.03*** | 14.52 ± 0.53*** |
| SPC:CaS with VE and VC | 2.54 ± 0.05*** | 12.40 ± 0.47*** |
| SPC PAST | 1.94 ± 0.04 | |
| SPC:SA PAST | 2.32 ± 0.05 | |
| SPC:CaS PAST | 2.38 ± 0.01 | |
| SPC with VE and VC PAST | 2.39 ± 0.01*** | |
| SPC:SA with VE and VC PAST | 2.62 ± 0.01*** | |
| SPC:CaS with VE and VC PAST | 2.87 ± 0.04***▲▲▲ |
The results are shown as the mean ± SD of three independent assays. Statistical comparison was made:
-Between each system with vitamins respect to the same system without vitamins (control) through the Tukey test before and after pasteurization. Significant differences respect to the control are shown as *p < 0.05, **p < 0.01, ***p < 0.001
-In each system with vitamins before and after pasteurization with the Tukey test. Significant differences respect to the control are shown as ▲ p < 0.05, ▲▲ p < 0.01, ▲▲▲ p < 0.001