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. Author manuscript; available in PMC: 2015 Nov 18.
Published in final edited form as: Hum Exp Toxicol. 2010 Oct 4;30(8):930–939. doi: 10.1177/0960327110384520

Figure 1.

Figure 1

Effects of chronic ethanol (20%, v/v) ingestion (4 g/kg, orally) for 12 weeks on the mean blood pressure (MBP) in rats. The control animals received 5% sucrose (1 mL/kg, orally) daily for 12 weeks. Chronic ethanol ingestion significantly increased mean BP after 12 weeks in rats as compared to control (n = 6, *p < 0.001).