Table 1.
Table values are means (standard errors) for line types (selected and control) under treatments (starved and unstarved) expressed as μg/mg lean mass. PRO= protein, GLY= glycogen, TS= total sugar, TRE= trehalose and TG= triglyceride; F= female, M= male.
| Control
|
Selected
|
|||
|---|---|---|---|---|
| Unstarved | Starved | Unstarved | Starved | |
| (F) PRO | 795.1 (58.2) | 787.7 (57.82) | 764.8 (28.14) | 724.3 (5.97) |
| (M) PRO | 988.3 (42.1) | 1199.9 (17.51) | 1021.2 (60.21) | 1108 (27.70) |
| (F) GLY | 38.4 (1.94) | 3.5 (0.53) | 41.9 (5.58) | 6.5 (1.18) |
| (M) GLY | 28.7 (5.55) | 2.2 (0.78) | 34.1 (7.63) | 7.5 (0.57) |
| (F) TS | 21.3 (3.46) | 9.2 (0.80) | 29.0 (3.87) | 14.5 (1.56) |
| (M) TS | 27.0 (0.19) | 8.4 (1.46) | 28.2 (4.40) | 18.6 (0.94) |
| (F) TRE | 10.3 (1.02) | 3.2 (0.80) | 12.0 (2.07) | 5.7 (0.43) |
| (M) TRE | 6.4 (0.44) | 0.2 (1.21) | 7.6 (0.54) | 2.8 (0.97) |
| (F) TAG | 85.4 (7.64) | 13.0 (2.90) | 139.8 (23.30) | 24.9 (5.72) |
| (M) TAG | 28.7 (2.76) | 6.5 (1.60) | 66.5 (12.40) | 15.6 (0.56) |