Fig. 4.
MS spectrum of the eight compounds (a−d in mycelia extracts, e−h in spores extracts). a betaine, b carnitine, c glycerophosphocholine, d oxaloacetate, e dihydrouracil, f succinic anhydride, g ergothioneine, h sphinganine
MS spectrum of the eight compounds (a−d in mycelia extracts, e−h in spores extracts). a betaine, b carnitine, c glycerophosphocholine, d oxaloacetate, e dihydrouracil, f succinic anhydride, g ergothioneine, h sphinganine