Table 3.
HbA1C and FPG |
OGT and HbA1C |
OGT and FPG |
||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
NHW | NHB | MA | OR | NHW | NHB | MA | OR | NHW | NHB | MA | OR | |
Age category | ||||||||||||
12–19 | 0.251** | 0.148 | 0.387** | 0.293** | 0.126 | 0.204 | 0.128 | 0.183 | 0.222* | 0.377** | 0.308** | 0.133 |
20–29 | 0.207* | 0.162 | 0.363** | 0.392** | 0.173 | 0.159 | 0.133 | 0.140 | 0.230* | 0.301* | 0.352** | 0.251 |
30–39 | 0.330** | 0.366** | 0.169 | 0.293* | 0.318* | 0.050 | 0.275* | 0.324* | 0.472** | 0.126 | 0.106 | 0.425** |
40–49 | 0.214** | 0.375** | 0.236 | 0.329* | 0.226** | 0.054 | 0.063 | 0.076 | 0.424** | 0.305* | 0.043 | 0.328* |
50–59 | 0.325** | 0.377** | 0.316* | 0.249** | 0.250** | 0.137* | 0.235** | 0.210* | 0.426** | 0.188 | 0.178 | 0.334* |
60–69 | 0.385* | 0.427** | 0.468** | 0.456** | 0.290** | 0.210* | 0.395** | 0.324** | 0.220* | 0.255 | 0.223 | 0.020 |
>70 | 0.407** | 0.463 | 0.612** | 0.507** | 0.334** | 0.236** | 0.606* | 0.444** | 0.246** | 0.004 | 0.725* | 0.398* |
BMI category | ||||||||||||
<20 | 0.241* | 0.183 | 0.230 | 0.376** | 0.147 | 0.153 | 0.248 | 0.115 | 0.315** | 0.302 | 0.124 | 0.071 |
20–24.9 | 0.315** | 0.209** | 0.283** | 0.338** | 0.262** | 0.194* | 0.222* | 0.259* | 0.396** | 0.341** | 0.175 | 0.384** |
25–29.9 | 0.236** | 0.227** | 0.291* | 0.350** | 0.232** | 0.224** | 0.110 | 0.352** | 0.403** | 0.367** | 0.330** | 0.473** |
30–34.9 | 0.290** | 0.189* | 0.336** | 0.365** | 0.357** | 0.235* | 0.249* | 0.337** | 0.423** | 0.249* | 0.091 | 0.337** |
35–39.9 | 0.385** | 0.346* | 0.462** | 0.347* | 0.371** | 0.287** | 0.285* | 0.348* | 0.482** | 0.534** | 0.385* | 0.584* |
>40 | 0.605** | 0.457* | 0.467** | 0.435** | 0.394** | 0.388* | 0.398** | 0.374** | 0.200 | 0.016 | 0.535 | 0.018 |
NHW, non-Hispanic White; NHB, non-Hispanic Black; MA, Mexican-American; OR, other races; values are Pearson’s product-moment correlation coefficients.
FPG, fasting plasma glucose; HbA1C, hemoglobin A1C; OGT, oral glucose tolerance test.
*P < 0.05; **P < 0.01.