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. Author manuscript; available in PMC: 2015 Nov 22.
Published in final edited form as: J Acad Nutr Diet. 2013 Jul 17;113(9):1165–1174. doi: 10.1016/j.jand.2013.05.013

Figure 1.

Figure 1

Proportion of high school students reporting total fruit intake of ≥1, ≥2, and ≥3 servings/times per day: comparison of 24-hour dietary recall interviews (24-h DRI) and two sets of survey questions (n=610). aIntake from 24-hour dietary recall interviews reported in servings/day. bIntake from past 7-day and yesterday survey questions reported in times/day.