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. 2015 Nov 23;10(11):e0143290. doi: 10.1371/journal.pone.0143290

Fig 2. Cumulative percentage of flowering-induced plants in the different treatment combinations in cv. Sugarloaf, Experiments 1 and 2, until the harvesting of the fruits on the last naturally induced plants.

Fig 2

AFI: Artificially flowering-induced plants (including all four AFI treatment combinations); NFI: Naturally flowering-induced plants. In February 2013, the decision was made to stop the regular checking of inflorescence emergence. AMI: Artificially maturity-induced fruits; NMI: Natural maturity-induced fruits. FH: Farmers’ harvesting practice; OH: Optimum harvest.