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. 2014 Dec 31;34(6):792–798. doi: 10.5851/kosfa.2014.34.6.792

Table 3. Changes in coliforms (CFU/g) pig by-products during cold storage at 4℃.

Items	Storage time (day)				SEM
Items	1	3	7	10	SEM
Heart	0×10^1Ba	0×10^1a	3.12×10^2a	1.78×10^2a	63.38
Liver	0×10^1Bb	0×10^1b	8.89×10^2b	1.38×10^4a	1,960.73
Stomach	4.89×10^2B	4.91×10³	1.36×10³	3.64×10²	1,132.93
Small intestine	2.10×10^3AB	4.38×10⁴	1.28×10⁴	5.10×10⁴	11,616.74
Large intestine	5.77×10^3Ab	1.15×10^4ab	1.26×10^4ab	3.25×10^4a	4,296.73
SEM	667.9	7,691	2,425	8,785

^A-BMeans with different superscripts within a same column differ significantly (p<0.05).

^a-bMeans with different superscripts within a same row differ significantly (p<0.05).