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. 2015 Nov 23;9(6):650–657. doi: 10.4162/nrp.2015.9.6.650

Table 5. Food sources contributing to PUFA intake1).

graphic file with name nrp-9-650-i005.jpg

PUFA, polyunsaturated fatty acid.

1)All estimates were weighted and calculated by considering the complex survey design. 2)% of total intake. 3)Cumulative % of total intake.