[Table/Fig-4]:
Comparison of gross changes in tissues cleared with different oils and xylene
| Gross changes | Rose Oil | Carrot Oil | Pine Oil | Olive Oil |
|---|---|---|---|---|
| Translucency | 1 | 1 | 2 | 1 |
| Rigidity | 0 | 0 | 0 | 0 |
| Shrinkage | 0 | 0 | 0 | 1 |
| Section cutting | 1 | 1 | 1 | 1 |
*Score-0= Inferior to xylene, Score-1= Equivalent to xylene, Score-2= Superior to xylene