Table 1. Formula and chemical composition of experimental diets in growing-finishing pigs.
Items | Basal diet |
---|---|
Ingredients (%) | |
Corn | 40.92 |
Wheat | 28 |
Rice bran | 2 |
Soybean meal | 17.1 |
Rapeseed meal | 3 |
Corn germ meal | 2.5 |
Animal fat and oil | 2.07 |
Molasses | 2 |
Limestone | 0.99 |
Calcium phosphate | 0.19 |
Salt | 0.3 |
Lysine 25% (liquid) | 0.44 |
Threonine 98% (powder) | 0.04 |
Choline chloride 50% (powder) | 0.1 |
Vitamin/Mineral/etc2) | 0.35 |
Processed sulfur | |
Total | 100 |
Chemical composition (%) | |
Crude protein | 16.0 |
Crude fat | 4.48 |
Crude fiber | 4.03 |
Crude ash | 3.99 |
Calcium | 0.65 |
Phosphorus | 0.39 |
1)CON, non-treated dietary fed groups; S, 0.3% processed sulfur fed groups.
2)Vitamin/Mineral/etc, Supplied per kilogram of diet: 45 mg Fe, 0.25 mg Co, 50 mg Cu, 15 mg Mn, 25 mg Zn, 0.35 mg I, 0.13 mg Se, 16,000 IU vitamin A, 3,000 IU vitamin D3, 40 IU vitamin E, 5.0 mg vitamin K3, 5.0 mg vitamin B1, 20 mg vitamin B2, 4 mg vitamin B6, 0.08 mg vitamin B12, 40 mg pantothenic acid, 75 mg niacin, 0.15 mg biotin, 0.65 mg folic acid, 12 mg antioxidant.