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. 2015 Dec 14;21(46):13152–13159. doi: 10.3748/wjg.v21.i46.13152

Table 1.

Qualitative and quantitative characteristics of left colectomies n (%)

RL (n = 6) LL 3D (n = 12) P value
Gender
Male 1 (16.7) 5 (41.7) 0.600
Female 5 (83.3) 7 (58.3)
Anastomosis
Extracorporeal 1 (16.7) 4 (33.3) 0.615
Intracorporeal 5 (83.3) 8 (66.7)
Conversions 2 (33.3) 1 (8.3) 0.245
Complications 1 (16.7) 1 (8.0) 1.000
Pain medications 5 (83.3) 9 (75.0) 1.000
Age1 65 (63-72) 66 (57-74) 0.708
BMI1 26 (23-28) 27 (26-29) 0.353
Overall time1 (min) 175 (146-196) 167 (144-186) 0.672
Surgical time1 (min) 114 (99-149) 113 (94-130) 0.707
Anesthesia time1 (min) 159 (133-176) 153 (118-166) 0.605
Hospital stay1 (d) 6 (6-9) 6 (6-9) 0.526
Solid food1 (d) 1 (1-2) 2 (2-2) 0.012
First flatus1 (d) 2 (1-5) 2 (1-4) 0.567
Mobilization1 (d) 2 (1-2) 1 (1-2) 0.610
Lymph nodes removed1 13 (9-15) 13 (9-16) 0.189
Duration of pain medications1 (d) 3 (2-4) 2 (1-2) 0.316
DRG1 7326 (7326-10570) 7326 (7326-11660) 0.911
1

Median (1st-3rd quartile). RL: Robotic left colectomy; LL: Laparoscopic left colectomy; BMI: Body mass index; DRG: Disease related group.