Table 2.
Dairy trait | Gene combinations | P-value range∗ |
---|---|---|
APR | SOCS1 + SOCS3 + CISH + IL6R + PRLR + STAT2 + IL2 | <0.001–0.018 |
ASI | SOCS3 + JAK1 + IL10 + IL3 + IL2 | <0.001–0.001 |
Protein yield | SOCS5 + CISH + STAT2 + IL3 + IL2 | <0.001–0.004 |
Protein percentage | SOCS3 + SOCS4 + SOCS6 + SOCS7 + CISH + PRLR + STAT2 + IL10 + IL3 | <0.001–0.046 |
Fat yield | SOCS1 + PRLR + IL4R + STAT1 + IL3 | <0.001–0.004 |
Fat percentage | SOCS6 + STAT6 + PRLR + STAT2 + EPO + IL10 | <0.001–0.036 |
Milk yield | SOCS3 + JAK1 + IL10 + IL3 + IL2 + JAK2 | <0.001–0.032 |
∗The range of P-values correspond to the results of 1000 permutations.