Table 3.
Dairy trait | Gene combinations | P-value range∗ |
---|---|---|
APR | SOCS1 + SOCS3 + SOCS5 + SOCS7 + CISH | <0.001–0.005 |
ASI | SOCS1 + SOCS3 + SOCS5 + SOCS7 + CISH | <0.001–0.011 |
Protein yield | SOCS1 + SOCS3 + SOCS5 + SOCS7 + CISH | <0.001–0.020 |
Protein percentage | SOCS3 + SOCS4 + SOCS6 + SOCS7 + CISH | <0.001–0.010 |
Fat yield | SOCS1 + SOCS3 + CISH | <0.001–0.003 |
Fat percentage | SOCS1 + SOCS3 + SOCS6 | <0.001–0.001 |
Milk yield | SOCS1 + SOCS3 + SOCS6 + SOCS7 + CISH | <0.001–0.049 |
∗The range of P-values correspond to the results of 1000 permutations.