Table 1.
CON (n = 20) | HFP (n = 20) | HFL (n = 20) | |
---|---|---|---|
Bodyweight before diet (g) | 350 ± 2 | 348 ± 3 | 347 ± 3 |
Body weight after diet (g) | 434 ± 3 | 513 ± 6 *** | 522 ± 4 *** |
Body weight gain (g) | 84 ± 3 | 165 ± 6 *** | 175 ± 4 *** |
Energy intake (kJ/week) | 2181 ± 15 | 2601 ± 45 *** | 2613 ± 23 *** |
Liver weight (g) | 11.9 ± 0.2 | 12.9 ± 0.2 ** | 12.8 ± 0.2 * |
Plasma NEFA (mM) | 0.53 ± 0.02 | 0.53 ± 0.03 | 0.59 ± 0.03 |
Data are expressed as mean ± SEM. CON, normal chow control diet; HFP, high-fat palm oil diet; HFL, high-fat lard diet; NEFA, non-esterified fatty acid measured after 10 weeks of diet (n = 9 per diet group). * p < 0.05, ** p < 0.01, *** p < 0.001 vs. CON