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. 2015 Dec 18;10(12):e0145660. doi: 10.1371/journal.pone.0145660

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© 2015 Kanobe et al

This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are properly credited.

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Fig 1 — Soybean plants were infested with the soybean aphid (SBA) in 2008 and 2009. Leaves were collected six weeks after SBA infestation and fatty acid composition was analyzed. The “SBA:UNL” treatment corresponds to plants in which the aphid population was allowed to grow freely. In the “SBA: 250” treatment, plants were treated with insecticide when they reached the 250 aphids plant^-1, as per IPM recommendations (see Material and Methods for details). Control plants were kept free of aphids throughout the whole experiment. Different letters indicate statistically significant differences (p< 0.05) among treatments.