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. Author manuscript; available in PMC: 2017 Jan 1.
Published in final edited form as: Appetite. 2015 Sep 18;96:147–153. doi: 10.1016/j.appet.2015.09.019

Table 2.

Mean Ratings of Parent Attitudes and Confidence toward Cooking Using a 100-mm Visual Analog Scale

Ratinga (M ± SD)
Confidence in preparing convenience foods 90.8 ± 12.8
Ease of providing food prepared away from home 87.5 ± 13.5
Confidence in preparing vegetables 84.1 ± 16.0
Confidence in preparing grains 81.5 ± 23.0
Confidence in preparing a home prepared meal 74.4 ± 20.2
Confidence in preparing meat 74.2 ± 20.6
Ability to cook dinner 61.7 ± 21.9
Ease of providing a home prepared meal 56.9 ± 24.0
Ease of cooking healthy foods 56.2 ± 22.5
Enjoyment of Cooking 52.7 ± 32.2
Desire to cook 49.4 ± 28.5
Ease of cooking fried foods 37.4 ± 27.1
a

Higher ratings represent higher ability, ease, enjoyment, desire, or confidence.