Table 3.
Test, within time of cohabitation, for the effect of combinations of individual and cohabitation treatments (i.e. whether there is a difference between NN, NW, WN and WW) on quinone levels in the flour. The p-value less than 0.05 is in italic type; none of the groups were statistically significantly different from the control group (NN) in multiple comparisons.
| benzoquinone (A246 nm) |
hydroquinone (A274 nm) |
|||||
|---|---|---|---|---|---|---|
| tested effect | d.f. | χ2-value | p-value | d.f. | χ2-value | p-value |
| treatment (6 h) | 3 | 6.040 | 0.110 | 3 | 1.454 | 0.693 |
| treatment (12 h) | 3 | 9.383 | 0.025* | 3 | 5.757 | 0.124 |
| treatment (18 h) | 3 | 3.640 | 0.303 | 3 | 5.052 | 0.168 |