Table 6.

Stepwise regression predicting the GH scores.

Variable	Physical Component Summary (PCS)
	Pearson’s r	Step 1 (β)	Step 2 (β)	Step 3 (β)	Step 4 (β)	Step 5 (β)
Age	0.311	−6.199 ***	−6.280 ***	−4.718 ***	−4.998 ***	−5.026 ***
Fruits	0.356		3.125 ***	3.159 ***	3.337 ***	2.743 ***
Fresh pork (fat)	0.392			−2.614 ***	−3.582 ***	−3.565 ***
Animal viscera	0.405				−3.582 ***	−3.565 **
Vegetables	0.415					2.383 *

Note: * p < 0.05, ** p < 0.01, *** p < 0.001.