Figure 3.
MDA (malondialdehyde, a product of lipid peroxidation) (A) and H2O2 (B) contents in mung bean seedlings. Spd and LT indicate spermidine (0.25 mM) and low temperature (6 °C), respectively. Mean (±SD) was calculated from three replicates for each treatment. Bars with different letters are significantly different at p ≤ 0.05 applying DMRT.