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. 2015 Dec 14;2016:9127076. doi: 10.1155/2016/9127076

Table 3.

Comparison of hormonal levels and enzyme activity between experimental and control groups.

Time (weeks) Groups P value
Experimental Control
Insulin (µL)
5 7.6 (3.8–11.1) 1.6 (1.5–2.1) 0.005
10 4.7 (3.4–8.2) 1.7 (1.6–3.1) 0.013
20 0.9 (0.6–1.1) 0.3 (0.3–0.4) 0.008
30 0.4 (0.3–0.8) 0.2 (0.2–0.4) 0.043

Leptin (µL)
5 14.3 (11.7–18.9) 6.6 (5.8–7.6) 0.001
10 13.7 (9.6–20.9) 4.4 (3.6–4.8) 0.005
20 18.2 (10.3–25.9) 5.1 (3.3–8.1) 0.021
30 24.7 (13.1–37.0) 2.6 (1.8–5.7) <0.001

Superoxide dismutase (U/mg protein)
5 1.5 (±0.1) 1.6 (±0.03) 0.090
10 1.6 (±0.02) 1.6 (±0.1) 1.000
20 1.6 (±0.1) 1.5 (±0.1) 0.288
30 0.9 (±0.3) 1.4 (±0.1) <0.001

Catalase
(mmol of H2O2 decomposed/minute/milligram of protein)
5 15.8 (±2.4) 15.9 (±2.7) 0.948
10 14.3 (±3.1) 15.9 (±2.7) 0.411
20 11.8 (±1.4) 15.1 (±2.9) 0.037
30 14.6 (±1.9) 16.7 (±3.5) 0.111

t-test for normally distributed and Mann-Whitney test for nonnormally distributed variables; mean ± standard deviation; median (interquartile range).