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. 2015 Nov 11;103(1):153–160. doi: 10.3945/ajcn.114.106450

TABLE 3.

Age-adjusted and multivariate-adjusted HRs of the association between vegetarian dietary patterns and prostate cancer incidence

Variable Vegan Lacto-vegetarian Pesco-vegetarian Semi-vegetarian Nonvegetarian
Overall prostate cancer
 Events, n 59 333 121 63 503
 Person-years 15,794.80 58,676.30 17,629.70 9691.50 92,569.30
 IR1 ×100,000 373.54 567.52 686.34 650.05 543.38
 HR2 (95% CI) 0.64 (0.48, 0.83) 0.94 (0.81, 1.08) 1.12 (0.92, 1.37) 1.11 (0.85, 1.46) 1.00
 HR3 (95% CI) 0.65 (0.49, 0.85) 0.96 (0.83, 1.10) 1.06 (0.87, 1.30) 1.18 (0.91, 1.53) 1.00
 HR4 (95% CI) 0.66 (0.50, 0.87) 0.96 (0.83, 1.12) 1.07 (0.88, 1.31) 1.18 (0.91, 1.54) 1.00
Advanced prostate cancer
 Events, n 15 70 28 13 111
 Person-years 15,657.10 57,825.00 17,545.70 9441.00 90,603.80
 IR ×100,000 95.80 121.05 159.58 137.70 122.51
 HR2 (95% CI) 0.70 (0.41, 1.20) 0.84 (0.62, 1.13) 1.09 (0.72, 1.66) 1.00 (0.56, 1.78) 1.00
 HR3 (95% CI) 0.70 (0.41, 1.21) 0.86 (0.63, 1.17) 1.05 (0.69, 1.59) 1.07 (0.60, 1.90) 1.00
 HR4 (95% CI) 0.78 (0.45, 1.35) 0.91 (0.66, 1.24) 1.10 (0.72, 1.68) 1.09 (0.61, 1.95) 1.00
1

IR, incidence rate.

2

Age-adjusted model.

3

Multivariate model 1: includes race, family history of prostate cancer, education, screening for prostate cancer, and kcal.

4

Multivariate model 2: includes model 1 plus BMI.