Table 3.
Blood chemistry investigations and their results.
Parameters | Results | Reference range |
---|---|---|
Random blood sugar | 114.0 mg/dL | 70–140 mg/dL |
Blood urea | 77.0 mg/dL | 15–45 mg/dL |
Creatinine | 1.8 mg/dL | 0.4–1.4 mg/dL |
Sodium | 127.0 mmol/L | 135–150 mmol/L |
Potassium | 3.5 mmol/L | 3.5–5.5 mmol/L |
SGPT | 537.0 IU/L | <42 IU/L |
SGOT | 830.0 IU/L | <37 IU/L |
ALP | 224.0 IU/L | 64–306 IU/L |
Serum amylase | 18.0 IU/L | 25–115 IU/L |
Serum lipase | 169.0 IU/L | 73–393 IU/L |
Troponin-I | Negative | — |