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. 2015 Sep 3;29(1):62–72. doi: 10.5713/ajas.15.0319

Figure 3.

Figure 3

Changes in lactic acid (▲), acetic acid (▽), propionic acid (■), butyric acid (◇) and pH (×) during aerobic deterioration of C-TMR silages ensiled for 7 (a), 14 (b), 28 (c), and 56 d (d). DM, dry matter; C-TMR, total mixed ration containing whole crop corn.