Table 2. Comparison of iron, ferritin, and transferrin peripheral blood levels between patients with Parkinson’s disease and controls.
Parkinson’s disease | Control | P | |
---|---|---|---|
Iron (μg/dL) (median-IR) | 67.50 (56.5–82) | 78 (64.5–89) | 0.034a* |
Ferritin (ng/mL) (median- IR) | 142.5 (73.7–255) | 161 (101.5–221) | 0.499a |
Transferrin (mg/L) Mean (±SD) | 273.20 (±49.1) | 253.80 (±44.8) | 0.065b |
Data are presented as median ± interquartile range and means ± SD for n = 40–46 in each group. Statistical analyses employed were aMann-Whitney U test and bStudent’s t test.
*P was significant when P<0.05.
Iron levels were lower between cases compared to control. Ferritin and transferrin levels were not significantly different between groups.