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. 2016 Jan 12;6:1272. doi: 10.3389/fpls.2015.01272

FIGURE 3.

FIGURE 3

Effect on (A) SOD (U g-1fw), (B) CAT (mMol min-1 g-1fw), (C) APX (mMol min-1 g-1fw), (D) GPX (mMol min-1 g-1fw), (E) GR (U mg-1P), (F) Ascorbic acid (μMol g-1fw), (G) Nitrite (μmol g-1fw) and (H) NR (μMol KNO2 formed min-1 g-1fw) in the rice after 7 days of treatment with different combinations of NO and AsV. Values marked with same alphabets are not significantly different (DMRT, p < 0.05). All the values are means of four replicates ±SD.