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. 2015 Sep 11;53(1):808–815. doi: 10.1007/s13197-015-1991-0

Fig. 3.

Fig. 3

Malondialdehyde (MDA) contents of soybean oil spiked with different antioxidant sources. The control is soybean oil with no additives. Data are given as mean ± SD (n = 4). Different letters on data bars indicate significant differences. TBHQ tert-butyl hydroquinone

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