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. 2015 Oct 19;100:1275–1284. doi: 10.1007/s00253-015-6998-y

Fig. 6.

Fig. 6

Enzymatic activity of wild type (wt) and mutant CrtC from R. gelatinosus (upper) and T. roseopersicina (lower). Extracts from E. coli cells expressing the respective enzymes were assayed with 20 μM lycopene in 50 mM Na2HPO4 sodium phosphate (pH 8.0) at 28 °C overnight. trunc variants with missing N-terminal residues 1–45 (RgCrtC) and 1–57 (TrCrtC)