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. 2016 Jan 7;7(1):44–65. doi: 10.3945/an.115.009639

TABLE 3.

Summary of research studies that tested red raspberries in models of CVD1

Results
Source (reference) Model (study type) Study details Treatment Risk factors/biomarkers Oxidative stress biomarkers Inflammation Biomarkers
Torres-Urrutia (113) Assay (in vitro) Assessed antithrombotic activity of extracts from 19 fruits, including red raspberry and 26 vegetables. Outcomes: in vitro clotting and fibrin clot lysis times. 1 g raspberry extract/L Antithrombotic activity: ↑APTT, ↑fibrinolysis, ↔PT, ↔dPT, ↔TT
Mullen (114) Aorta rings (in vitro) Extracts of Glen Ample raspberries, including HPLC fractions of ellagitannins, vitamin C, and anthocyanins. Outcomes: Vasodilation activity using rabbit aortic rings. Raspberry extract and fractions of extracts Endothelial function: ↑Vasodilation specific to sanguiin H-6 and lambertianin C
Suh (115) Atherogenic hamsters (animal) Syrian hamsters fed an atherogenic high-fat, high-cholesterol diet with raspberry juice or water for 12 wk. The 3 varieties of red raspberry juice tested were Cardinal, Glen Ample, and Tulameen. Anthocyanin and ellagitannin concentrations were 218–305 μg/mL and 45–72 μg/mL, respectively. Outcomes: cardiac and aortic production of antioxidant enzymes, blood lipids, and BW. 12 wk of 0 or 1 of 3 raspberry varieties ↓TG variety-specific effects on ↓TC, ↓LDL-C, ↑HDL-C, and ↓BW ↓Oxidative stress aorta, ↓ROS, ↑hepatic GPx; variety-specific effects on POX and SOD
Jia (116) SHRs and NHRs (animal) SHRs or age-matched male NHRs fed Xinjiang red raspberry fruit EER. Three groups: water or 100 or 200 mg/(kg × d) EER via gastric gavage daily for 5 wk. Outcomes: SBP, oxidative stress, and vascular relaxation markers. 5 wk of 0, 100, or 200 mg raspberry extract/(kg·d) ↓BP ↓ET, ↑NO; raspberry extract also effective in NHRs on ET and NO ↓Oxidative stress, ↓MDA, ↑SOD; raspberry extract also effective in NHR on MDA and SOD
Pieszka (117) Rats (animal) Male Wistar rats, gavaged daily for 5 wk with seed oils from raspberries, strawberries, and rapeseeds. Outcomes: changes in blood lipid profiles and their effects on selected parameters of oxidative status. 5 wk of 0.8 mL raspberry seed oil/d ↔TG, ↔ TC, ↔LDL-C, ↔HDL-C ↓SOD, ↓GPx
Freese (118) Humans: healthy (human intervention) Randomized control trial. Healthy male and female subjects (n = 77, 19–52 y). Additional 19 healthy controls. Four strictly controlled isocaloric experimental diets containing either 810 or 196 g/10 MJ vegetables, berries, and apple plus either linoleic acid or oleic acid (11–12% of energy, respectively) for 6 wk. Outcomes: markers of platelet function and inflammation. 6 wk of frozen raspberry fruit as part of experimental diet plan Anti-thrombotic activity: ↔platelet activation, ↔aggregation assay (ADP) ↔PKC, ↔P-selectin ↔ICAM-1, ↔CRP,↔Thx-b2, ↔aPL-Ab
Puupponen-Pimiä (119) Humans: MetS (human intervention) Mixture of berries tested in subjects with MetS (n = 20) or controls (n = 12). Berry mixture was 100 g of red raspberries, cloudberries, and strawberries that provided ∼71 mg anthocyanins/d and ∼789 mg ellagitannins/d. Study conducted for 16 wk: 4-wk run-in, 8 wk of berries, and 4-wk washout. Outcomes: serum lipid profiles, BP, gut microbiota, and ellagitannin metabolites. 16 wk of 0 or 300 g of mixed berries (100 g of raspberries) ↔BP, ↔TC, ↔TG, ↔LDL-C, ↔HDL-C ↔Oxidative stress
1

Studies are ordered according to study type (in vitro, n = 2; animal, n = 3; human, n = 2). APTT, activated partial thromboplastin time; aPL-Ab, antiphospholipid antibody; BP, blood pressure; BW, body weight; CRP, C-reactive protein; dPT, diluted prothrombin time; EER, ethyl acetate extract; GPx, glutathione peroxidase; ET, plasma endothelin; HDL-C, HDL cholesterol; ICAM-1, intercellular adhesion molecule-1; LDL-C, LDL cholesterol; MDA, malondialdehyde; MetS, metabolic syndrome; NHR, normotensive Wistar-Kyoto rats; POX, paraoxonase; PT, prothrombin time; ROS, reactive oxygen species; SBP, systolic blood pressure; SHR, spontaneously hypertensive rat; SOD, superoxide dismutase; TC, total cholesterol; Thx-b2, 2,3-dinor-thromboxane B-2; TT, thrombin time; ↓, decreased; ↑, increased; ↔, no effect.