Table 3.
Female | Male | P-value | |
| |||
(n = 86) | (n = 7) | ||
| |||
Age is a risk factor for osteoporosis | |||
| |||
Yes | 77 (89.5%) | 7 (100.0%) | 0.831 |
| |||
No | 3 (3.5%) | – | |
| |||
Do not know | 6 (7.0%) | – | |
| |||
Osteoporosis cannot be prevented | |||
| |||
Yes | 46 (53.5%) | 2 (28.6%) | 0.351 |
| |||
No | 20 (23.3%) | 4 (57.1%) | |
| |||
Do not know | 20 (23.3%) | 1 (14.3%) | |
| |||
Family history of osteoporosis | |||
| |||
Yes | 74 (86.0%) | 6 (85.7%) | 0.782 |
| |||
No | 3 (3.5%) | – | |
| |||
Do not know | 9 (10.5%) | 1 (14.3%) | |
| |||
Inactivity increases the risk of osteoporosis | |||
| |||
Yes | 70 (81.4%) | 6 (85.7%) | 0.962 |
| |||
No | 8 (9.3%) | – | |
| |||
Do not know | 8 (9.3%) | 1 (14.3%) | |
| |||
Smoking | |||
| |||
Yes | 53 (61.6%) | 6 (85.7%) | 0.499 |
| |||
No | 9 (10.5%) | 1 (14.3%) | |
| |||
Do not know | 24 (27.9%) | – | |
| |||
Chronic disease | |||
| |||
Yes | 59 (68.6%) | 5 (71.4%) | 0.969 |
| |||
No | 6 (7.0%) | – | |
| |||
Do not know | 21 (924.4%) | 2 (28.6%) | |
| |||
Low dairy products consumption | |||
| |||
Yes | 83 (96.5%) | 7 (100%) | 0.542 |
| |||
No | – | – | |
| |||
Do not know | 3 (3.5%) | – | |
| |||
Thin women are at greater risk than heavy women | |||
| |||
Yes | 15 (17.4%) | – | 0.717 |
| |||
No | 49 (57.0%) | 4 (57.1%) | |
| |||
Do not know | 22 (25.6%) | 3 (42.9%) | |
| |||
Low calcium intake may be a risk factor for osteoporosis | |||
| |||
Yes | 83 (96.5%) | 7 (100%) | 0.175 |
| |||
No | 1 (1.2%) | – | |
| |||
Do not know | 2 (2.3%) | – | |
| |||
Dairy products are a major source of calcium | |||
| |||
Yes | 83 (96.5%) | 7 (100%) | 0.542 |
| |||
No | – | – | |
| |||
Do not know | 3 (3.5%) | – | |
| |||
Medications may cause osteoporosis | |||
| |||
Yes | 51 (59.3%) | 4 (57.1%) | 0.903 |
| |||
No | 9 (10.5%) | 1 (14.3%) | |
| |||
Do not know | 26 (30.2%) | 2 (28.6%) | |
| |||
Weight-bearing exercises can help prevent osteoporosis | |||
| |||
Yes | 80 (93.0%) | 6 (85.7%) | 0.273 |
| |||
No | 1 (1.2%) | – | |
| |||
Do not know | 5 (5.8%) | 1 (14.3%) | |
|