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. 2015 Jan-Apr;22(1):35–39. doi: 10.4103/0971-6580.172254

Table 2.

Content of protein (mg/g), level of lipid peroxidation and activities of AChE (U/L) in brain tissue of control, fluoride (10 ppm) water and F.W. (10 ppm) + Emblica officinalis (100 mg/day/rat) treated group

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