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. 2016 Jan 21;6:19715. doi: 10.1038/srep19715

Figure 2. Changes in the patterns of TYLCV CP under constant HS.

Figure 2

TYLCV-infected 967 tomatoes were grown at normal (regime, 1: 22–25 oC/18–20 oC, day/night) and at high temperatures (regime 2: 40–45 oC/20–25 oC, day/night). Native proteins, extracted from those tomatoes at 21 and 28 dpi, were subjected to ultracentrifugation on sucrose gradients, which were subsequently divided in 10 fractions; aliquots were analyzed by western blots with antibodies against CP and HSP70 (used as a plant protein marker).