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. 2016 Jan 20;6:19600. doi: 10.1038/srep19600

Figure 5. Comparison of bacterial diversity before and after stimulation by the addition of the activator at the class level.

Figure 5

L.IW was injection water; L.77.35 and L.81.58 were initial water samples from oil production wells; and SL.77.35, SL.81.58 were the samples after stimulation.